Friday, November 21, 2008

Turkey Day


Thanksgiving is technically next Thursday, November 27, but we are celebrating a little early this year. We'll be hosting friends this Saturday for a semi-traditional meal. Semi-traditional because Adrian is not a fan of:
  • Turkey
  • Cranberries
  • Pumpkin
  • Sweet potatoes
  • Stuffing
In short, he dislikes all the crucial ingredients of a traditional Thanksgiving feast. He is, however, the only person I know who actually likes brussel sprouts. We are compromising and having turkey and pumpkin pie, but regular potatoes and a chocolate dessert in addition to the pie. Brussel sprouts are permanently outlawed.

Finding the ingredients has been less of a goose chase than expected. I bought a nice Swedish turkey from Saluhallen. He must have been nice because he cost 470SEK (about $60). And all the other key items are available at the ICA store around the corner (see picture of $7 canned cranberry sauce above), just way more expensive than they'd be at home.

I had to post a picture of the "American" aisle at the ICA. I can understand not being able to live without molasses, Pam, or Karo syrup, but are the following truly necessary to have when you're abroad??:
  • Fluff
  • Baco-bits
  • Jell-o
  • Pop-tarts
  • Stove top stuffing
I think not. Except maybe the Stove top ... or the Jell-o. But definitely not Fluff.

3 comments:

Anonymous said...

I'll admit, I love fluff, but I can certainly live without it.. I eat it about every two years and then quickly remember why its not good to eat that stuff. Ugh.

Wilbur Wong said...

What is fluff?

Unknown said...

well, i know i can't live without baco-bits, so...